For those of you who are unfamiliar with the acronym “AVB” used in this Samuel L. Jackson cannabutter recipe, it stands for “already vaped bud.” Click on the image for a legible version and be sure to read it aloud in your best Samuel L. voice.
Tag Archives | marijuana
They come out fairly soft, rather than crunchy, and the golden syrup seems to sink to the middle and bottom which makes them slightly chewy in the middle
Biryani is a mild, highly aromatic and richly flavored dish which originated in central Asia. It consists of saffron rice, cooked together with fish, chicken, lamb or vegetables, in a spiced ghee with sultanas and almonds. Biryani is ideal for combining with cannabis because it is traditionally served in small quantities and because the spices […]
Ghee, also known as clarified butter in anglophone countries, is made by simmering unsalted butter in a cooking vessel until all water has boiled off and the milk solids, or protein, have settled to the bottom and a scum has floated on top. After removing the scum the cooked and clarified butter is then spooned off or tipped out carefully […]
Cannabis, or marijuana, has been utilized as an ingredient in food and drink for thousands of years. Recipes were often recorded in rhyme, assisting in the memorization process. One such recipe, Bhang (a milk based drink), dates back to 800 B.C. when it was first concocted in what is today know as India.